Celebrating our 70th Year
Holiday Party at The Butler, December 12, 2023
$40.00
Members' Annual Holiday Party
Tuesday, December 12
at The Butler Restaurant
Come early for conversation and a cocktail from the bar or arrive in time for dinner at 6:30 PM.
Choose one of these meals:
- PORK RIBEYE: Pan-roasted premium reserve pork ribeye served over a root vegetable and bacon hash finished with a cherry balsamic reduction.
- BOURSIN PESTO CHICKEN: Baked chicken breast topped with breadcrumbs, basil pesto, roasted tomato, and Boursin cheese, topped with shaved Parmesan cheese and a Balsamic glaze served with redskin mashed potatoes and vegetable.
- WILD MUSHROOM RAVIOLI: Jumbo portobello, truffle and ricotta ravioli tossed in walnut and sage brown butter with garlic, shallots, roasted local mushrooms, roasted Brussels sprouts, pancetta, and aged Parmesan.
Each dinner includes a dessert of ice cream with chocolate sauce, and soda, coffee, or tea.
All for $40.00 which includes tax and tip
Pay online to make a reservation at www.saugatuckdouglasartclub.org
Reserve early as space is limited. Reservations close on December 6 or before we sell out.
Snapshots from the May 19, 2023 Member
Art Show and Sale Reception
The mission of the Saugatuck Douglas Art Club (SDAC) is to inspire and strengthen the artistic growth of the local visual arts community.
